DTOM SOM HOI MALAENG PUU- ginger soup with mussels
GUNG MANGKORN PAO- grilled shrimp
YAM PLA MEUK- squid salad
KHANOM JEEN NAM YA- curry with fish
Do you like seafood? In this workshop you will learn how to prepare mussels, shrimp, squid.
Detailed information:
Registration: kontakt@przystanek11.pl
After submitting your registration to the above email address, you will receive an email confirmation of your participation, including information about the required participation fee.
The author of blogs kuchniabezglutenowa and thailandiaodkuchni, graduate of the Culinary Academy in Bangkok, passionate about Slavic cuisine, culinary trainer. She visits the world through the prism of culinary glasses, and from every corner she brings recipes and inspirations. more ►
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