Colombian cuisine NEW!
Date: 23.09.2025 godz. 17:00
Duration: 4 h
Free space: 12
Price: 300 zł cena zawiera →
Menu:
- Ceviche de Camaron Cartagenero - prawns, onions, coriander, lime
- Posta Negra Cartagenero - beef stewed in a dark sauce, with onions and garlic
- Enyucado / Dulce de Pina Cartagenero - cake based on grated cassava with pineapple jam
DETAILED INFORMATION:
Registration: kontakt@przystanek11.pl
After sending the application to the above e-mail address, there will be an e-mail confirmation of participation, in which information about the necessary payment for participation will be sent.
Are you ready for a culinary journey without a passport, but with a sharp knife and a big bowl of coriander?
Join us for a workshop where you'll cook shrimp so succulent they'll dance the salsa all by themselves (Ceviche de Camarón!), make beef that melts in your mouth (and impresses your mother-in-law) - Posta Negra Cartagenera!
As for dessert, you'll be introduced to the mysterious world of cassava, which is not boring at all, just sweet and coconutty (Enyucado), topped with pineapple jam (Dulce de Piña).
Guaranteed:
- lots of laughs,
- the exotic flavours of Colombia,
- and the fact that you'll go home with a full belly and a head full of inspiration!
Be sure to sign up before the shrimps get a chance to make up your mind!
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Prowadzący:
Anna Kawa-Kułyk
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